Striped Sprinkle Slice Cookies

striped sprinkle ice box cookies

If sprinkles could say anything they would be standing on the table yelling, “Let’s Party!” All the other decorations are standing on the outside walls, nodding their heads to the music, trying to be all cool. While sprinkles are in the middle doing the Sprinkler that transforms into the Worm, and inevitable the Organ Grinder.

Those sprinkles. They are such party animals.

Seriously. I don’t think it’s possible to look at something yummy decorated with sprinkles and not smile. Nope, it’s not possible!

So sprinkles love to hang out ontop of yumminess but, I’ll let you in on a secret, they also like to be inside yumminess just as much. They are that WILD!

That’s why I decided to put some of those crazy little guys in the middle of a cookie. They just totally amped up the funness factor!

striped sprinkle cookies

These little guys may seem like a lot of work, but trust me they aren’t. Especially when I show you step by step exactly how to make them.  All it takes is a little rolling and cuttings.

1. Begin with your favorite sugar cookie dough. I’ve added the one I use at the bottom of this post!

cookie dough

2. Split the dough in half and mix in a handful (1/4 cup) of sprinkles and colour the other half a coordinating colour. I used blue because I intended them for a baby shower for a new little guy! Chill the dough in the freezer for about 10 minutes or until workable.

half blue half sprinkles

3. While your dough is having a party in the freezer, print off a 9 by 5 inch rectangle from your computer. Place it under a piece of wax or parchment paper.

wax paper rectangle

4. Place your dough in the middle of the rectangle and…

ball on wax paper

gently roll/press it out so that it fits in the rectangle. Trim off any extra pieces with a pizza cutter and save them…who am I kidding. Go ahead and eat them! {Just don’ t let the kids see}

blue dough rectangle

5. Do the same thing for the sprinkled dough.

sprinkle dough rectangle

6. Cover the rolled dough and let it hang out in the fridge for about 30 minutes.

wrap it up

7. Using a pastry brush, brush a little milk ontop of one of the layers and then place the other layer on top.

put together with milk

8. Then cut the rectangle in half so you have two long strips of yumminess!

cut in half

9.  Brush more milk onto one of the sprinkle sides and then place the other sprinkle side down on top of it.

sandwhich together

10. Gentle press it together and trim the sides so the sides are as straight and even as possible.

long view

11. Slice the dough into 1/3 inch slices. I got about 28 slices in all. But I guess you could take a ruler and get exactly 27 slices {if you really cared that much}

slice them

12. Place them onto an ungreased cookie sheet and bake for 7-10 minutes or until the bottoms are slightly browned.


Let them cool completely before you try them. You must eat them with a glass of milk. {I think it’s the cookie law, right?}

bite of a cookie striped sprinkled cookies milk striped sprinkle ice box cookies


Striped Sprinkle Slice Cookies

Serves 27-30
Prep time 1 hour
Cook time 7 minutes
Total time 1 hour, 7 minutes
Meal type Snack
Misc Child Friendly
Occasion Birthday Party, Casual Party, Valentines day


  • 2/3 cups butter
  • 3/4 cups granulated sugar
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 egg
  • 1 tablespoon milk
  • 1 teaspoon vanilla
  • 2 cups flour
  • 1/4 cup sprinkles
  • food colouring
  • 2 tablespoons milk


1. Cream butter, sugar, baking powder and salt until light and fluffy. (about 4 minutes)
2. Beat the eggs and add them and the vanilla to the butter mixture. Beat until well mixed.
3. Stir in the flour until it is just combined.
4. Split the dough into two equal portions. Colour one portion with your choice of food colouring and knead the sprinkles into the other half. Chill in the freezer for 10 minutes.
5. Roll each portion of dough into a 9 by 5 inch rectangle. Cover and let chill for 30 minutes.
6. Brush one of the rectangles with milk and place the other rectangle ontop of the other.
7. Cut the dough in half lengthwise. Brush more milk on the sprinkle side then place the other strip ontop with the sprinkles on the inside.
8. Trim the rectangle so the edges are as straight as possible.
9. Cut 1/3 inch slices. Place the slices on an ungreased cookie sheet and bake at 375F for 7-10 minutes or until the bottoms are slightly browned.
10. Allow them to cool before eating them!


I love a simple, pretty cookie, especially with those party animals that I like to call sprinkles!


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